Carob Nut Log



  • 1 cut raw almonds, soaked 1 hr, drained & rinsed
  • 2 cups raw sunflower seeds, soaked 1 hr, drained & rinsed
  • 1 cup organic raisins, soaked in 1 cup water
  • 1 cup raw walnuts
  • 1 cup raw carob powder
  • Shredded coconut for garnishing
  • Chopped nuts (optional)


Step 1

Put the soaked almonds, sunflower seeds, and raisins in a food processor with a little water, and process it until it becomes smooth. Then add the rest of the ingredients.

Step 2

You'll need to adjust the sweetness to your liking as you add the raw carob powder.

Step 3

Once the whole things is smooth, roll the mixture on a flat surface so it binds to form a log.

Step 4

Frost it with the St. Patty's Frosting (search the recipe).

Step 5

Garnish with the shredded coconut. Enjoy! 🙂

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