Carob Nut Log2018-08-10
- 1 cut raw almonds, soaked 1 hr, drained & rinsed
- 2 cups raw sunflower seeds, soaked 1 hr, drained & rinsed
- 1 cup organic raisins, soaked in 1 cup water
- 1 cup raw walnuts
- 1 cup raw carob powder
- Shredded coconut for garnishing
- Chopped nuts (optional)
Put the soaked almonds, sunflower seeds, and raisins in a food processor with a little water, and process it until it becomes smooth. Then add the rest of the ingredients.
You'll need to adjust the sweetness to your liking as you add the raw carob powder.
Once the whole things is smooth, roll the mixture on a flat surface so it binds to form a log.
Frost it with the St. Patty's Frosting (search the recipe).
Garnish with the shredded coconut. Enjoy! 🙂